Jul 1, 2019
Tina Leone sits down with culinary trendsetter and chef, Josu Zubikarai, to discuss travel, following your passion, and of course, food.
Zubikarai has been a driving force behind some of the most well-known Spanish restaurants in the region including Taberna del Alabardero, La Tasca, SER, and now Copa Kitchen & Bar. He discusses humble beginnings in Basque, how he discovered his love for cooking, and what keeps him coming back to Ballston and DC.